Valentine's Dinner at The Vibrant Vine

A fabulous evening to spend with your loved one

here at The Vibrant Vine.

Join us for an intimate Dinner in our beautiful Lakeview Room

for a expertly wine paired three course dinner catered by Chef Christine Rondeau

 

Wine Paired Valentines Day Menu 

1st Course

Sumac Scallops with Pomegranate Molasses,

Herbs and Crisps

Paired with 2017 Rosé

 

2nd Course

Roasted Duck Breast with Sweet Potato Pave, Cauliflower

Puree, Duck Confit and Passionfruit Coulis

Paired with 2016 Phantom

 

3rd Course

Dessert duo - Lemon Hibiscus Profiterole &

 Chocolate Blood Orange Torte

Paired with 2017 Vibranté Classique

 

$95 person Taxes included

 

Wine Paired Vegan Valentine's Day  Dinner

 

1st Course

Betteraves -Apple, jasmine, raisons,

Hazelnuts, torched mandarin, Woops Vinaigrette

Paired with 2017 Woops

 

2nd Course

Cauliflower Walnut Bourguignon - Mushrooms,

Phantom Wine Gravy, Quinoa Almond Pilaf

Paired with 2016 Phantom

 

 3rd Course

Dessert duo - Lemon hibiscus torte & Chocolate Raspberry "Cheesecake”

Paired with 2017 Vibranté Classique

$95 per person Taxes included