Brewery & the Beast Calgary - 2024 - VIP Event

Brewery & the Beast Tickets are your inclusive pass to an exceptional day of food, beverage and entertainment. Event tickets provide guests with unlimited access to the chefs delicious creations and non-alcoholic beverages. Ten (10) beverage tickets are included for alcoholic beverages: One (1) ticket = One (1) beverage of your choice. Pour sizes as follows: Beer = 12 oz, Cider = 10 oz, Seltzers & Hard Teas = 12oz, Wine = 3 oz, Cocktail = 1 oz. 

What you can expect:

• The Food: 50+ chefs will be cooking incredible dishes with locally sourced proteins and ingredients. Savour as many dishes as you want, it's all included! Visit our website to see who will be cooking at the festival. 
• Drinks: Beer = 12oz, Cider = 10oz, Seltzers & Hard Teas = 12oz, Cocktails = 1oz, Wine = 3oz. No long lines for sample size drinks here!
• The Venue: Fort Calgary offers a spacious outdoor setting to wander and graze in the heart of downtown Calgary.

VIP Experience: 1:00pm - 5:00pm

The VIP Experience: Prior to the Main Event, guests will enjoy a one-hour exclusive culinary and beverage experience hosted by guest chefs and bartenders. Meat-focused dishes, fresh shucked oyster bar, refreshing cocktails, craft beer, premium wines and non-alcoholic drinks will be available for guests to savour. VIP's then get 10 minutes of early access into the Main Event for a head start on sampling from an additional 50+ chefs and 10+ beverage presenters. A shaded lounge area will be available to VIP’s for the duration of the event (1pm - 5pm). VIP’s will enjoy access to their own private bar, seating areas and premium air conditioned washroom facilities. VIP ticket holders can come and go from the exclusive VIP space throughout the day! 

Brewery & the Beast celebrates the outdoor roots of the festival by giving chefs free reign to be creative while preparing their dishes over open fire. Beef, bison, pork, lamb, goat, elk, chicken, rabbit, duck and wild boar are featured in dishes throughout the event, and are prepared using traditional and innovative techniques.