Event image for 2026 Fall WI EUG Meeting

2026 Fall WI EUG Meeting

Thursday October 8th, 2026

Thursday October 8th, 2026

8:30 AM

-

3:00 PM CDT

Starts: 8:30 AM CDT

Ends: 3:00 PM CDT

Doors Open: 8:00 AM

Doors Open: 8:00 AM CDT

WCTC - Pewaukee Campus - AJN Bldg S.

800 Main St, Pewaukee

View Map

$50.00 USD

Description

General Session

8:00 – Doors open 
8:30 – 8:45 Welcome, Announcements and Meeting Logistics
8:45 – 9:30 Kinetic New Features & Road Ahead (Sara Maage, Tim Shoemaker - Epicor)
9:30 - 10:00 Adv Requisition Mgt & Adv Project Mgt Overview (Precise, certified Epicor integrator)

Session Break 10:00 – 10:30 [Networking and Refreshments]

Discussion Group Sessions *

10:30 –12:00 Focused Discussion Groups
We encourage questions in the meeting but will take submitted focused group questions first.
Please send topics to epicor.usergroup@wi-eug.com

  • Finance - Victoria Klees (JCB Flavors), Patrick Carroll (Epicor)
    • Mastering the Month End (Patrick Carroll)
    • Updated GL Hierarchy
    • Open Q&A
  • Manufacturing Ops – Jenn Lisser (Mayan), Tim Shoemaker (Epicor)
    • Customer Presentation - Advanced Requisition Management
    • Open Q&A
    Technical – Kelly Renner (Renner Consulting), Tim Melatis (Bradley Corp)
    • Beyond the Screen - Building a Custom Buyer Workbench with Kinetic Rest API (Ken Nash, GS Global Resources)
    • Open Q&A

 Lunch Break 12:00 - 1:00

Afternoon Sessions 1:00 – 3:00 *

  • Session 1 - Finance - Victoria Klees (JCB Flavors) 
    • Advanced Project Management (Precise)
    • Open Q&A
  • Session 2 - Manufacturing Ops - Jenn Lisser (Mayan)
    • Quote to Ship: Mastering the Order Journey (Tim Shoemaker, Sara Maage - Epicor)
      • Quote Engineering
      • Counter Sales
      • Order Fulfillment
    • Open Q & A
  • Session 3 - Technical - Kelly Renner (Renner Consulting)
    • Advanced Print Routing (Patrick Farrington, Epicor)
    • Open Q&A

*Agenda subject to change

Contact Information

Refund Policy

No refunds due to catering requirements, transfers are acceptable.